
|
AVERAGE
DAYTIME TEMPERATURES IN | ||||||||||||
|
|
JAN |
FEB |
MAR |
APR |
MAY |
JUN |
JUL |
AUG |
SEP |
OCT |
NOV |
DEC |
CELSIUS |
9 |
9 |
11 |
16 |
21 |
26 |
29 |
29 |
25 |
21 |
15 |
11 |
|
FAHRENHEIT |
48 |
48 |
52 |
62 |
70 |
78 |
84 |
84 |
76 |
70 |
60 |
52 |
The
Anatolian peninsula has been the chosen land over 15.000 years. hittites,
Phrigians, Lidyans, Greeks, Persians, Romans, the Seljuck Turks, the
Ottomans, - the worlds major civilizations - all flourished on this
land... and, to little surprise! Surrounded
by the Black Sea on the north, Aegean on the west and the This
780.000 square-km peninsula lies by, 97% in Asia and 3% in Europe
divided in Also
referred to as the Asia Minor, this peninsula is the Turkey,
as the decendent of the Ottoman Empire, is a secular state with population
close to 70.000.000. Although 99% of this population is moslem, freedom of
worship is recognized to all. The
official language is Turkish of Uralic-Altaic language group thus, close
to Japanese, Finnish and Hungarian in structure and sound. Latin alphebet
is used. Seconds and third widely spoken languages are English and French
and lately, German. Turkey
enjoys an overall mild climate on the north, north-west, west and south of
the country. Rainfall is heavily on the north. This
generous land grows everything from wheat, rye, oats to tobacco, cotton,
olives to fruits and vegetables. Fish is abundant and breeding livestock,
part of life. Thus, A
serious shift to free market economy took place in 1983 which seriously
changed the composition of the economy. Turkey today is an industrial
country by over 60% of their production in industry, mainly in textiles,
food, tabacco, machinery, chemicals, cement, iron and steel. The service
sector has also boomed within last 10 years giving a way to import,
export, banking and, of course,
tourism. To
her visitors, Turkey offers beautiful sandy beaches, warm seas, snowy
mountains, historical and religious sites, great night life, sports,
shopping, bargaining and, of course, a celebrated cuisine... all within
world class touristic facilities that will accommodate the visitors the
"Turkish Style" meaning, in her traditionally hospitable
manner.